Valentine’s Day
The Guild
Eat your heart out!
Celebrate love with a three-course prix fixe that will even have your tastebuds swooning! Begin your meal with a savoury amuse bouche before you dine on dishes like Thyme-roasted Chicken Suprême with pomme purée, roasted roots, and truffle herb jus or 8oz Strip Loin Diane with Beretta Farms strip loin, garlic confit pomme purée, and Diane sauce.
Then for a sweet end to your evening, try the Basque Cheesecake or the rich Chocolate Fondant Cake! Paired with one of our curated wines, you’ll be toasting to love all night long.
Join us for dinner on February 14 and treat your partner in crime to a special dinner at The Guild.
Browse our Valentine’s Day menu below and book your table today!
$74 PRIX FIXE
choice of app, main and dessert
(excludes tax and gratuity)
Amuse Bouche
goat cheese, caramelized onion tart
Apps
Lobster Bisque
butter-poached lobster tail
Buddha Salad
black beans, edamame, cucumber, avocado, walnuts, heirloom tomatoes, dates, honey lime vinaigrette
Salmon Gravlax
house-cured Atlantic salmon, beet purée, caviar, dill caper cream
Mains
Crusted Atlantic Cod
bacon and pepper hash, garlic wilted spinach, creamy parsley sauce
Duck Breast
pommes au gratin, wood-fired asparagus, carrot purée, burned orange, haskap berry jus
Thyme-roasted Chicken Suprême
pomme purée, roasted root vegetables, truffle herb jus
8oz Strip Loin Diane
Beretta Farms strip loin, garlic confit pomme purée, Diane sauce
Beet Risotto
Acquerello rice, whipped honey ricotta
Desserts
Basque Cheesecake
baked caramelized cheesecake, berry coulis and gel
Chocolate Fondant Cake
Valrhona chocolate ganache centre, vanilla bean gelato, raspberry compote
The Steaks
dry-aged at The Guild
beef sourced from Beretta Farms
Rib Eye
12oz / 16oz 75 / 86
Tenderloin
6oz / 10oz 55 / 80
Sides
Heirloom Carrots
wood-fired and maple-glazed 13
Brussels Sprouts
maple, chili, crumble 14
Roasted Beets
thyme, walnuts 12
Feature Drinks
Love Struck
Smirnoff vodka, Chambord, Prosecco, cranberry juice, lemon, cinnamon 16
Aperol Old Fashioned
Bulleit bourbon, Aperol, bourbon cherry, Angostura bitters 16
Bubbles
(5oz | 750ml)
Ca’del Bosco Cuvée Prestige NV Lombardy, IT
16 / 78
Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
