Taste of Napa Winemaker’s Dinner

With René Schlatter

The Guild

Posted by The Guild
on October 30, 2017
Please note this post is older, and the content may be out of date.

Join celebrated winemaker René Schlatter from Merryvale Family of Wines on Wednesday, November 8 for an exclusive dinner at Sub Rosa.

Date: Wed, Nov 8
Time: 7pm reception with welcome cocktail, dinner at 8pm
Location: Sub Rosa (located beneath The Guild)
Tickets: $195 for four-course dinner and wine pairings

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Nov 8 from 7pm

Charred Acorn Squash Salad

charred onion, sage ricotta, Parmesan crisp, burnt honey dressing
Merryvale ‘Starmont’ Sauvignon Blanc

Crispy Pork Belly

apple butter, apple gastrique, walnuts, celery, grapes, apple foam
Merryvale Merlot

Roasted Lambtastic Farms Lamb Saddle

roasted celeriac purée, baby button mushrooms, pickled black trompettes, crispy dandelion, burnt rosemary jus
Merryvale ‘Profile’ Red Blend

Banana Cake

dark chocolate mousse, banana butter, candied peanuts
Merryvale ‘Antigua’ Dessert Wine