Summer Feast

The Guild

Posted by The Guild
on July 12, 2019
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August 16-25, 2019

Join us for Calgary’s favourite summer food festival, Summer Feast! During this ten-day prix fixe foodie affair, The Guild will be joining forces with some of the city’s top chef-driven restaurants to share delicious culinary creations. Join us from August 16–25 and dig into our three-course $25 lunch or $35 dinner prix fixe!

Click here to see all 27 participating restaurants, and don’t forget to share your photos using #SummerFeastYYC!

Check out our Summer Feast menu below and book your table today!

Book Your Table

$25 Lunch

choice of app, main & dessert
(excludes tax & gratuity)

Summer Squash Salad

fire-roasted summer squash, lemon, mint, feta, frisée

Cucumber Salad

macerated cucumber, tomato, olives, dill, pickled shallot

Roasted Garlic White Bean Dip

za’atar spice, lavash, lemon, olive oil

Reuben Burger

ground chuck, Montreal-style smoked meat, Russian dressing, Swiss cheese, sauerkraut, choice of house-cut fries or side salad

Charcuterie Pizza

housemade dough, tomato passata, fior di latte, pepperoni, housemade sausage, basil

Cauliflower Steak

wood-grilled cauliflower, quinoa pilaf, blistered tomatoes, chimichurri

Carrot Cake

cream cheese frosting, carrot purée, walnut crumble, vanilla ice cream

Strawberry Shortcake

macerated strawberries, whipped cream, strawberry coulis

$35 Dinner

choice of app, main & dessert
(excludes tax & gratuity)

Panzanella Salad

Broxburn tomatoes, fried bread, pickled cucumbers, basil, balsamic, olive oil

Salmon Tataki

wood-grilled asparagus, horseradish, cream, dill, pickled shallots

Fogo Island Cod Fritters

smoky potatoes, sauce gribiche

Lamb Rigatoni

braised lamb ragù, housemade pasta, green and snap peas, mint, shaved Pecorino, lemon

Braised Beef Rib

warm couscous salad, wood-grilled broccolini, dukkah

Reuben Burger

ground chuck, Montreal-style smoked meat, Russian dressing, Swiss cheese, sauerkraut, choice of house-cut fries or side salad

Cauliflower Steak

wood-grilled cauliflower, quinoa pilaf, blistered tomatoes, chimichurri

Carrot Cake

cream cheese frosting, carrot purée, walnut crumble, vanilla ice cream

Date Cake

rum caramel, rum raisin ice cream

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.