Mother’s Day

The Guild

Posted by The Guild
on April 17, 2023
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Celebrate Mother’s Day with us!

We know how much Mom means to you and we believe she deserves a meal fit for a queen! In celebration of Mother’s Day, Chef Shawn Jackson has put together a variety of brunch and dinner specials that are sure to impress the #1 lady in your life.

We’ll be embracing spring and opening our patio so you and Mom can enjoy our brunch specials in the sun! Try our Cheese & Truffle Quiche with mimolette, Comté, freshly grated black truffle and a green salad, or our Shrimp Toast Benedict, just to name a few!

If dinner time is more your speed, we’ll be serving up two stunning specials that are perfect for sharing. Whether you opt for the Surf & Turf or Beef Wellington for Two, you can rest assured that it will be a meal to remember!

Join us on Sunday, May 14 and show Mom how much she means to you with an unforgettable meal.

View our full Mother’s Day menus below and book your table today!


Brunch

10:30am–4pm

For the Table
Cinnamon Bun

housemade, cinnamon sugar, cream cheese icing 9

Smoked Salmon Platter

house-cured & smoked, capers, red onion, grilled bread  38

Oysters & Caviar

dozen East Coast oysters, caviar (25g), blinis, mignonette, crème fraîche, chives, potato chips  150

Mains
Shrimp Toast Benedict

poached eggs, blood orange Hollandaise sauce, fresh fruit, green salad  19

Classic Benedict

crumpets, house-smoked ham, poached eggs, fresh fruit, green salad  17

Steak & Eggs

grilled hanger steak, sunny-side-up eggs, potato hash, roasted tomato  21

Cheese & Truffle Quiche

mimolette, Comté, freshly grated black truffle, green salad  24

Full English Breakfast

two eggs over easy, sausage, bacon, mushrooms, baked beans, potato hash, roasted tomato  19

Brioche French Toast

mascarpone, banana, peanut butter, whipped cream, smoked maple, blueberry sauce  20

Dessert
Strawberry Shortcake Trifle

macerated strawberries, whipped cream  11

Dinner

4pm–9pm

Oysters & Caviar

dozen East Coast oysters, caviar (25g), blinis, mignonette, crème fraîche, chives, potato chips 150

Beef Wellington for Two

Beretta Farms tenderloin, mushrooms, prosciutto, truffle jus, Hollandaise, mashed potatoes, broccolini, carrots 132

Surf & Turf for Two

24oz bone-in strip loin, full poached lobster, herb butter, truffle butter, Cabernet jus, mashed potatoes, Brussels sprouts, creamed spinach 146

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.